Taco Bake

All the taco goodness topped with flaky puff pastry! This spicy little number includes seasoned ground beef, black beans, sour cream, cream cheese, shredded cheese, and more! Ole! This will be served in a baking dish.

Cooking Instructions:

Thaw in the refrigerator for 2 to 3 days, or until completely thawed. Remove the lid. Pierce the crust with a knife 6 times to vent. Bake, uncovered, in a 400 degree oven for 30-40 minutes or until the contents are heated through and the crust is golden brown.

Nutritional Information:

Calories: 500 ~ Fat: 32.1 g ~ Sat Fat: 16.5 g ~ Cholesterol: 95.1 mg ~ Carbohydrates: 26.5 g ~ Sugar: 5.5 g ~ Fiber: 3.5 g

Serving Suggestions:

Serve with a tossed green salad or a fresh fruit salad.

Close Window