Baked Bruschetta Chicken
A perfect mixture of mozzarella cheese, tomatoes, bread stuffing, and spices cover chicken tenders for a dinner your kids will love and you'd be proud to serve your guests. It will be packaged in a 9x13 pan.
Thaw in the refrigerator for 2 to 3 days or until completely thawed. Bake, uncovered, in the oven at 400 degrees for 30 minutes, until the chicken is 165 degrees using your meat thermometer.
Serve with fresh bakery bread.