Summertime Grilling - TSTE® Chicken Thighs
We’re starting a new summer tradition using exclusive spice blends from The Spice & Tea Exchange® located on O’Malley Road. Enjoy a marinade of their Crazy Chicken spice blend with our lemony-garlicy, skinless chicken thighs - ready for your grill! Also included is a vegetable side.
Thaw in the refrigerator for 2 to 3 days or until completely thawed. Heat the grill to medium. Remove the chicken from the bag and place them directly on your grill. Grill each side 6-7 minutes, until they read 165 degrees with your meat thermometer. Discard remaining marinade. Meanwhile, in a large saucepan, boil 1/2 cups of water (1/4 for splits). Add the contents of the vegetable package. Reduce heat, cover and simmer for 7 minutes.
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