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Phone: 907-677-6633 | Email Us

Alaska Dinner Factory

Chicken with Red Beans and Rice

GREAT DINNERS MADE EASY

Chicken with Red Beans and Rice

This delicious Southern classic of red beans and rice includes chicken and has a crisp Parmesan-crumb topping. Your family will love the taste and you’ll love how easy prep and cleanup is! It will packaged in a 9×13 pan.

Cooking Instructions:

Thaw in the refrigerator for 2 to 3 days or until completely thawed. Bake, covered with foil, in a 350-degree oven for 30 minutes, until the chicken read 165 degrees with your meat thermometer. Remove the foil. Sprinkle the Parmesan-crumb mixture atop the chicken. Turn the oven to broil. Broil the casserole for 5 minutes until the top is crisp.

Nutritional Information:

Calories: 388 ~ Fat: 8 g ~ Sat Fat: 1.9 g ~ Cholesterol: 76 mg ~ Carbohydrates: 47 g ~ Sodium: 664 mg ~ Protein: 30 g

Serving Suggestions:

Serve with a tossed salad.

Weight N/A
Size

Large, Small

Title

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