It’s back!! This is a meal unlike any other we have served. It is a chicken casserole that is filled with all sorts of crunchy celery, almonds, and other goodness. It is then topped with cheese and french-fried onions. It is so good; your kids will absolutely love it. It will be packaged in a 9×13 pan. CONTAINS ALMONDS
Crunchy Hot Chicken Almond Salad
Out of stock
Cooking Instructions:
Thaw in the refrigerator for 2 to 3 days or until completely thawed. Uncover and bake in a 350-degree oven for 40 to 50 minutes until bubbly and heated through.
Serving Suggestions:
Serve with crusty bakery rolls.
Size | Large, Small |
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