Easy Halloween Chili

Easy Halloween Chili

Out of stock

Our easy chili is made with beef, kidney beans, tomatoes, seasonings, and will include festive cheese slices to delight all those princesses and action heroes! The best part is that you’ll have dinner on the table in 10 minutes.

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Cooking Instructions:

Thaw in the refrigerator for 1 to 2 days or until completely thawed. In a large pot, add the contents of the chili package.  Place ½ cup of water (1/4 cup for splits) to your empty bag and swish around to get the remaining sauce and add to the pan. Cook and stir the mixture over a medium heat until heated through.  Dish into individual bowls and place a slice of cheese on top to melt.

Nutritional Information:

n/a

Serving Suggestions:

Serve with a tossed salad and corn muffins.

 

Size

Large, Small

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