Shrimp & Rice Pilaf

Shrimp & Rice Pilaf

$0.50$1.00

Tangy shrimp in a fabulous sweet homemade apricot-teriyaki sauce create a healthy meal the whole family will love. It will be accompanied by a rice and vegetable pilaf. It will be packaged in a plastic bag. – Gluten Free with substitutions.

This product can only be purchased by members. To purchase this product, sign up by purchasing Standard Delivery Club Large, Alaska Dinner Factory Membership Large or Premium Delivery Club Large.

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Cooking Instructions:

Thaw in the refrigerator for 2 to 3 days or until completely thawed. In a large skillet bring 6 cups water (3 for small) to boiling. Add contents of rice package. Simmer, covered, for 15 minutes. Remove from heat & let stand for 5 minutes. Transfer to a serving platter. Thaw in the refrigerator for 2 to 3 days or until completely thawed. In a large skillet bring 6 cups water (3 for small) to boiling. Add contents of rice package. Simmer, covered, for 15 minutes. Remove from heat & let stand for 5 minutes. Transfer to a serving platter. Using the same skillet, on medium-high heat, add shrimp bag. Cook and stir 5-7 minutes, until all shrimp are pink. Serve the shrimp over the rice.

Serving Suggestions:

Serve with fresh fruit.

Shrimp & Rice Pilaf Nutrition label

Weight N/A
Size

Large, Small

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