Tomato-Pesto Cheesy Ravioli Skillet

Tomato-Pesto Cheesy Ravioli Skillet


Cheese ravioli mixed with a tomato-basil-pesto sauce that heats up in a snap on your stovetop. Your kids will gobble this up on their way out the door to practice or a game or a friend’s house…and you won’t feel frazzled because it will be ready in less than 30 minutes. These are fresh made raviolis from Alaska Pasta Company! It will be packaged in a plastic bag.

This product can only be purchased by members. To purchase this product, sign up by purchasing Standard Delivery Club Large, Alaska Dinner Factory Membership Large or Premium Delivery Club Large.

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Cooking Instructions:

Thaw in the refrigerator for 1 to 2 days or until completely thawed. Bring 6 cups of water (3 for small) to a boiling. Add the contents of the pasta package to the water. Return to a boil and cook for 2-3 minutes. Drain, reduce to a medium heat and return the raviolis to the pan. Add the contents of the sauce package. Cook and stir for 3-4 minutes until sauce has thickened. Sprinkle with shredded Parmesan cheese.

Nutritional Information:

Calories: n/a ~ Fat: n/a g ~ Sat Fat: n/a g ~ Cholesterol: n/a mg ~ Carbohydrates: n/a g ~ Sugar: n/a g ~ Fiber: n/a g

Serving Suggestions:

Serve with a tossed spinach and bakery bread.

Weight N/A

Large, Small

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