Turkey Spinach Meatloaf

Turkey Spinach Meatloaf


This healthy meatloaf will prove to be the new hit of the house! Fresh ground turkey, spinach, onions, cheese, pasta sauce, and seasonings will be a nice change to beef. It will be packaged in a 9×13 pan. – Gluten Free with substitutions & AlaskaFit approved meal.

This product can only be purchased by members. To purchase this product, sign up by purchasing Standard Delivery Club Large, Alaska Dinner Factory Membership Large or Premium Delivery Club Large.

SKU: N/A Categories: , , Tags: ,

Cooking Instructions:

Thaw in the refrigerator for 2 to 3 days or until completely thawed. Bake, uncovered, in a 350-degree oven for 50 to 60 minutes, until the center reads 165 degrees with your meat thermometer. Cut a corner of pasta sauce bag and squeeze pasta sauce on top of the meatloaf. Continue to cook for 5 minutes.

Serving Suggestions:

Serve with steamed asparagus.

Turkey Spinach Meatloaf nutrition label

Weight N/A

Large, Small

Go to Top